海角社区

 

 

The development of penicillin in the 1920s revolutionized medicine, and the 1950s explosion in new antibiotic discoveries marked a giant leap forward. But the discovery of new antibiotics has stalled in the last three decades, while bacteria continue developing resistance to existing antibiotics.

Now 海角社区 scientists are disrupting the metabolism of bacteria in an effort to open the door to new antibiotics.

As Professor and inaugural William A. Pryor Chair in Chemistry, Mario Rivera helps drive 海角社区鈥檚 collaboration between scientific disciplines. Focused on the interface of chemistry and biology, his team works to help combat disease by conducting  studies aimed at gaining detailed understanding of chemical and biological processes at the molecular level.

Why the slowdown?

During the golden era of discovery, antibiotics were often obtained from bacterial cultures, but that source of discoveries has dwindled, Rivera said. Pharmaceutical companies have attempted to develop new antibiotics鈥攚ith limited success鈥攁nd several newer antibiotics are mainly derivatives of existing ones.

Today there鈥檚 a pressing need for new antibiotics as bacteria鈥攅specially hospital-dwelling superbugs鈥攇row resistant to the trusted drugs of the past. And because antibiotics are usually taken for a limited timeframe before 鈥済etting well,鈥� they don鈥檛 have the profit potential of other drugs that people take all their lives.

鈥淚t鈥檚 really a perfect storm,鈥� Rivera said, 鈥渙f a difficult problem with very little promise for making a lot of money. That has been left, then, mostly to people in academia and small startups.鈥�

The world doesn鈥檛 just need new antibiotics, Rivera said. It also needs new targets to develop new drugs.

鈥淲hen we talk about a target, we鈥檙e saying, What does the antibiotic affect in the bacterial cell? How does it kill the bacterial cell?鈥� he said. 鈥淢ost antibiotics affect a narrow number of targets, so we need to understand other biological processes that can be new targets for the new antibiotics.鈥�

A new strategy

With an eye toward developing the next antibiotic, Rivera鈥檚 cross-disciplinary research team is testing a new strategy to fight bacteria. Specifically, the group is trying to demonstrate that dysregulating the iron balance by breaking specific protein-to-protein interactions in the bacterial cell will disarm bacteria. The 海角社区 team is focused on this core research question:

Is bacterial iron homeostasis a good target to develop future antibiotics?

Ironing out the science

People, plants, animals, bacteria: Almost every organism on the planet demands iron to live.

In humans, for example, iron helps power essential physiological processes. Transporting oxygen through our blood uses hemoglobin, an iron-containing protein. Even the act of breathing 鈥揷onverting oxygen and producing energy 鈥� requires proteins that contain iron.

鈥淚ron is essential,鈥� Rivera said. 鈥淎nd in the same way that it鈥檚 essential for humans, it鈥檚 also essential for pathogens.鈥�

Nutritional immunity

In order to thrive, pathogens like the Pseudomonas aeruginosa bacteria Rivera is studying have to meet their own nutritional requirements. That means an appetite for iron.

But the body鈥檚 immune system, recognizing the bacteria as an invader, works in conjunction with other proteins to limit the amount of free iron available. By utilizing nutritional immunity, an ancient process of our immune system, our bodies naturally try to deprive pathogens of the iron they need to live.

鈥淭he immune system will try to starve the invading pathogens,鈥� he said. 鈥淭hat鈥檚 how the body very effectively prevents bacteria from growing rapidly in us.鈥�

So how does the body put up a fight? Certain molecules and proteins bind the free iron very tightly so that pathogens can鈥檛 take it.

This immune system action sounds foolproof. But if the iron-hoarding process was a perfect deterrent, there would be no diseases. Instead, pathogens have evolved mechanisms to declare chemical war on the immune system.

鈥淭he bacteria make molecules of their own to fight for the iron,鈥� he said. 鈥淚t鈥檚 really a contested war. One side is trying to prevent the other from getting the iron.鈥�

When the immune system prevails, iron-hungry bacteria starve. But when bacteria win by bringing in iron, they鈥檙e able to grow and cause infections.

Bacterial iron homeostasis

Although iron is an essential nutrient for the bacteria, too much can be toxic. The sophisticated internal machinery of the bacteria constantly regulates iron concentrations鈥攂ringing it in, utilizing it as needed.

This balanced state is called bacterial iron homeostasis. Iron concentrations are at the right levels for the bacteria to thrive. Not too little, not too much.

Bacteria produce molecules known as bacterioferritin (BfrB) that store iron in an internal cavity. The stockpiled iron can become a source of nutrients for the cell, but only after mobilized from that cavity.

Before it can move outside the cavity, the iron must be converted from iron(III)鈥攌nown as Fe3+ (an Fe atom missing three electrons)鈥攖o iron(II)鈥攌nown as Fe2+ (an iron atom missing two electrons). To make that conversion, a small protein (Bfd) binds very specifically to the large bacterioferritin, and that allows electrons to flow into the bacterioferritin cavity and convert iron(III) into iron(II).

The vision for new antibiotics

The 海角社区 team is trying to develop small molecules that could鈥攊n the long-term鈥攂ecome potential new antibiotics. These molecules are meant to block the interaction between the Bfd protein and the bacterioferritin.

Early evidence shows that tinkering with the homeostasis of iron makes the bacteria less 鈥渇it,鈥� a term that describes its ability to survive in a hostile environment like the body鈥檚 immune system. Dysregulating the usual metabolism of iron makes the bacteria weaker and more susceptible to stress.

鈥淲e think that we can actually uncover weaknesses in the bacteria鈥檚 metabolism that make it more susceptible鈥攁nd then unable to thrive in a mammal,鈥� he said.

Looking ahead, moving forward

So what鈥檚 the next step? Rivera says there鈥檚 no 鈥渘ext thing.鈥� His science never stops.

鈥淚t鈥檚 a continuous process,鈥� he said. 鈥淲e鈥檙e developing a rigorous understanding and validation of the biochemistry and biology of iron homeostasis in bacteria.鈥�

With a more profound understanding, 海角社区 scientists at the nexus of chemistry and biology may discover other proteins that can be used to develop new molecules that might become the next antibiotics. And because bacteria won鈥檛 be resistant to them yet, these new antibiotics could be game changers for worldwide health.

鈥淣o patient has taken antibiotics that target a specific process of iron homeostasis yet,鈥� Rivera said. 鈥淭his would be basically a new source of antibiotics that can be used鈥攆or a period鈥攖o really combat bacteria that have developed resistance to other antibiotics.

鈥淚f we can validate this as a new possible antibiotic target, it would open the door to the discovery of completely novel antibiotics,鈥� he said. 鈥淎nd that hopefully will contribute to saving lives.鈥�